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Riccioli Die Brass 21 mm for TR70 Sela La Pastaia Corngold Avancini Omegaone
4.6 (135 items)
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03
33
22
$105.80 cheaper than the new price!!
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New $176.33
Product details
| Management number | 215040530 | Release Date | 2026/04/12 | List Price | $70.53 | Model Number | 215040530 | ||
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- Die brass – Riccioli 21 mm – for TR70 Sela La Pastaia Korngold Avancini Omegaone pasta insert for the following professional pasta machines: TR70 Sela TR70 La Pastaia TR70 Avancini TR70 Corngold TR70 Omegaone TR70 Diameter die 70 mm There will be no e. required. The die fits directly into the above-mentioned Pasta Machines WHY BRASS - Brass dies were the traditional type of pasta manufacture.
- The noodle becomes more grippy. This allows the pasta to be used later
- Better absorb aromas and spices. Want to know more about brass die? Then we recommend the item here. Recipe: It is recommended to use durum wheat semolina
- enough cold liquid such as water and/or egg. The dough should be approx. 8-10 minutes
- Only in this way can the gluten from durum wheat develop fully. The result should be a moist crumbly dough. A standard recipe for our matrices can be found here. The production of gluten-free pasta is also possible with the matrices. STORAGE You have multiple dies and are looking for a storage
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