ASHATA Cast Iron Wok, 12.6 Inch Pre Seasoned Uncoated Stir Fry Pan with Dual Handle and Heavy Wooden Lid, for Oven Stovetop Grill Campfire Indoor Outdoor Cooking (32cm / 12.6in)

1. Uncoated, Anti Stick: The uncoated design completely eliminates the ​ of coating peeling during high temperature cooking. After seasoning the new pan, repeated use will develop an oil film, achieving a non stick effect. This allows for frying eggs and fish without breaking, and stir frying vegetables without sticking to the bottom. 2. Thickened Material: One piece cast iron wok, with no screws or seams, resists warping and cracking. Use a metal spatula directly for stir frying, scratch proof and pressure proof. The double thickened design of both body and bottom ensures sturdiness while enabling 360 degree heat circulation, preventing uneven cooking that causes underdone or burnt spots. 3. Wood Lid: Paired with a heavy wooden lid, it creates a slight pressure environment to minimize heat and water loss. Meat dishes become tender and flavorful after just half an hour of stewing, and the pot maintains heat for extended periods after turning off the heat. 4. Dual Handles: This stir fry pan features a dual handle design. This design allows for easy two handed carrying, ensuring good stability and security while also reducing effort. 5. Easy Cl​eaning: Can be cleaned directly with a steel wire scrubber. No complicated maintenance required. Simply wipe dry promptly after use and apply a small amount of cooking oil to prevent it from getting rusty. Even beginners can handle it with ease. Spec: Item Type: Wok Material: Cast Iron, Wood Weight: Approx. 4450g / 157oz Product Size: Approx. 32x10cm / 12.6x3.9in packing list: 1 x Wok 1 x Wood Lid

• Uncoated, Anti Stick: The uncoated design completely eliminates the of coating peeling during high temperature cooking. After seasoning the new pan, repeated use will develop an oil film, achieving a non stick effect. This allows for frying eggs and fish without breaking, and stir frying vegetables without sticking to the bottom.
• Thickened Material: One piece cast iron wok, with no screws or seams, resists warping and cracking. Use a metal spatula directly for stir frying, scratch proof and pressure proof. The double thickened design of both body and bottom ensures sturdiness while enabling 360 degree heat circulation, preventing uneven cooking that causes underdone or burnt spots.
• Wood Lid: Paired with a heavy wooden lid, it creates a slight pressure environment to minimize heat and water loss. Meat dishes become tender and flavorful after just half an hour of stewing, and the pot maintains heat for extended periods after turning off the heat.
• Dual Handles: This stir fry pan features a dual handle design. This design allows for easy two handed carrying, ensuring good stability and security while also reducing effort.
• : Can be cleaned directly with a steel wire scrubber. No complicated maintenance required. Simply wipe dry promptly after use and apply a small amount of cooking oil to prevent it from getting rusty. Even beginners can handle it with ease.